Built for Commercial Outdoor Cooking
The Crown Verity CV-MCB-60 is a 60" commercial mobile BBQ grill and a high-volume model with two independent cooking zones. It is made for high-volume caterers, golf clubs, hotels and large community events, giving you a dependable outdoor cooking station that rolls wherever service takes you. The 1,176 sq. in. main grilling area split across two independent cooking zones keeps up with burgers, steaks, chicken and vegetables during a busy event.
304 Stainless Steel Construction
The body, legs, cooking grates, burners, undershelf, radiants and water pans are all 304 stainless steel. This all-stainless build resists rust and weather, so the grill can stay outdoors season after season, and cleaning is as simple as opening it up and power washing it. Crown Verity backs it with a limited lifetime warranty on the body and cooking grates.
Fast Heat-Up and Precise Control
Eight individually controlled 15,000 BTU stainless steel burners deliver 130,000 BTU of commercial-rated output and bring the grill to cooking temperature in about five minutes. Two separate cooking zones let you run different menu items at different temperatures side by side.
No Flare-Ups, Easier Cleanup
A pullout water tray below the burners catches grease and cools drippings before they can ignite, giving you consistent results and a safer work area. Water pans with a drain spout make end-of-day cleanup quick, so crews can break down faster after long events.
Ready to Roll
Two 14" wheels and two total-lock casters let you move the grill across patios and event grounds, then lock it firmly in place. It ships fully assembled on a skid and needs no electrical connection. It works with Crown Verity side burners, rotisserie kits and other mobile cooking accessories.
Choose the Right Package
Order the grill on its own or as a factory package in liquid propane or natural gas, with single inlet versions for 50/100 lb propane cylinders or a bulk propane supply. The Windguard Package adds a windguard for high-heat searing and charring; the 1 Dome Package adds one roll dome and an adjustable bun rack over one cooking zone; the 2 Dome Package adds two roll domes, one for each cooking zone, with adjustable bun racks; the Dome & Windguard Package adds a roll dome over one zone and a windguard over the other; and the Dome & Pro Griddle Package adds a roll dome and bun rack over one zone and a Pro Series griddle on the other.
- 304 stainless steel body, legs, cooking grates, burners, undershelf, radiants, water pans, fasteners and pilot tubes
- Weatherproof construction that can be power washed for cleaning
- 8 independently controlled stainless steel burners
- Heats up to cooking temperature in about 5 minutes
- Pullout water tray catches grease and cools drippings to prevent flare-ups
- Water pans with drain spout for easy cleaning
- Two independent cooking zones
- Two 14" wheels and two total-lock casters
- Side handle/crash bar on the base grill
- Propane models include a two-stage regulator and hose
- Single inlet versions connect the whole grill to one 50/100 lb. cylinder or a bulk propane supply
- Ships fully assembled on a skid
Optional Accessories & Parts
- Side burner (CV-SB-MCB)
- Rotisserie kit for roll dome packages (CV-RT-60BI)
| Technical | |
|---|---|
| Burners | 8 x 15,000 BTU stainless steel burners |
| Total BTU | 130,000 BTU (commercial rating) |
| Cooking Surface | 28 1/4" L x 20 11/16" W (2 sections) |
| Main Grilling Area | 1,176 sq. in. |
| Total Grilling Area | Up to 1,736 sq. in. with roll domes and bun racks |
| Gas Type | Liquid propane or natural gas |
| Gas Connection | 3/4" flare fitting |
| Electrical Requirement | None |
| Warranty & Certifications | |
|---|---|
| Origin | Made in Canada |
| Warranty | Lifetime on stainless steel body and cooking grates, 10 years on burners, 1 year parts & labour |
| Certifications | CSAANSI |
| Width | Depth | Height | Weight | Shipping Weight |
|---|---|---|---|---|
| 76 15/16 in. | 30 3/8 in. | 35 13/16 in. | 225 lbs | 355 lbs |
Questions
Frequently Asked Questions
Common questions from operators.
What makes the Crown Verity CV-MCB-60 better than a standard portable or residential grill?
Many portable and residential grills use painted or lower-grade steel that can rust and wear out quickly under daily commercial use. The CV-MCB-60 is built from 304 stainless steel throughout, carries a commercial CSA certification, delivers 130,000 BTU across 8 burners and uses a pullout water tray to stop flare-ups. It is also backed by a limited lifetime warranty on the body and cooking grates.
What situations is the 60" mobile grill best suited for?
The 60" size suits high-volume caterers, golf clubs, hotels and large community events. For smaller setups the 42" or 48" model may suit you, and for larger crowds consider the 72" model.
Should I choose propane or natural gas for the CV-MCB-60?
Choose liquid propane if the grill will move between locations, since it runs from portable tanks and the propane models include a two-stage regulator and hose. Choose natural gas if the grill will stay on a patio or terrace with a permanent gas line, and have a licensed gas fitter complete the connection. Single inlet versions connect the whole grill to one 50 or 100 lb. propane cylinder or a bulk propane tank, which is useful for long events.