Atosa AEFF-50-3 triple well electric fryer with built-in filtration, high front view of three fry pots and baskets

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Atosa AEFF-50-3 Electric Triple Well Deep Fryer with Built-In Filtration - 208V, (3) 50LB Capacity, Various Configurations

SKU AEFF-50-3

$10,160.00

Vat Configuration

Full

Split

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Triple Battery Electric Frying with Built-In Filtration

The Atosa AEFF-50-3 is a triple battery commercial electric deep fryer with three 50 lb tanks and a built-in oil filtration system. It is built for quick service restaurants, pubs, chicken and fish shops and high-volume kitchens that fry throughout the day and want to protect their oil investment.

Filtration That Extends Oil Life

A built-in filtration system with pump lets staff filter oil right at the fryer instead of using a separate portable filter. Regular filtering removes crumbs and carbon that break oil down, which helps oil last longer, keeps fried food tasting clean and reduces the risk of handling hot oil. The filter uses Atosa FP-1728-5 filter paper.

Choose Full Vat or Split Vat

Order the AEFF-50-3 with full vats for large batches of fries, wings and breaded proteins, or as the AEFF-50-3T with 50 lb full vats on the left and middle and two 25 lb split tanks on the right. Split vats let you fry smaller batches or keep allergen-sensitive items and seafood separate from the rest of the menu.

Programmable Electronic Controls

Fully programmable electronic controls let you set precise times and temperatures for each menu item, so every batch comes out the same no matter who is on the line. Two fryer baskets per tank keep production moving during the rush.

Ideal for High-Volume Frying

This fryer battery suits quick service restaurants, pubs, arenas, chicken and fish shops and institutional kitchens that fry for long hours. Built-in filtration and programmable controls help control oil costs and keep quality consistent across shifts, and models with basket auto lift are also available if you want the baskets to come out of the oil automatically.

Heavy-Duty Electric Performance

Each full vat is powered by 17 kW on 208V three phase service, with stainless steel tanks for durability and easy cleaning. Three (3) casters at the rear and three (3) legs at the front make it easy to roll the battery out for cleaning, and the AEFF-50-3 is ETL certified and backed by a 1 year parts and labour warranty.

Stainless steel tank and cabinet
Fully programmable electronic controls
Built-in filtration system with pump
Two (2) fryer baskets per tank
Three (3) casters at the rear and three (3) legs at the front standard
Available as full vat (AEFF-50-3) or split vat (AEFF-50-3T)

Optional Accessories & Parts

Fryer mesh screen
Vessel covers
Side splash
Filter paper (FP-1728-5, 100 sheets/box)

Technical
Oil Capacity	(3) 50 lbs (full vat), (2) 50 lbs + (2) 25 lbs (split vat)
Heating Power	(3) 17 kW (full vat), (2) 17 + (2) 8.5 kW (split vat)
Electrical	208V, three phase, 48A per wire, 6/4 AWG minimum wire size
Filter Paper	Atosa FP-1728-5

Warranty & Certifications
Warranty	1 year parts & labour
Certifications	ETL

Width	Depth	Height	Weight	Shipping Weight
46 1/2"	31"	45 3/8"	485 lbs (full vat), 496 lbs (split vat)	605 lbs (full vat), 616 lbs (split vat)

Spec Sheet

Warranty

Questions

Frequently Asked Questions

Common questions from operators.

What are the benefits of built-in filtration on the AEFF-50-3?

Built-in filtration lets you filter oil at the fryer in a few minutes, without moving hot oil to a separate portable filter. Filtering daily or between peaks removes crumbs and carbon that break oil down, so oil lasts longer, food tastes cleaner and staff are exposed to less hot-oil handling.

Should I choose the full vat AEFF-50-3 or the split vat AEFF-50-3T?

Choose full vats if you fry large batches of a few items, such as fries and wings. The split vat AEFF-50-3T gives you 50 lb full vats on the left and middle and two 25 lb split tanks on the right, which suits menus with many smaller orders or items that should be fried separately, such as fish, gluten-free items or desserts, so flavours and allergens do not transfer between foods.

What electrical service does the AEFF-50-3 need?

The AEFF-50-3 runs on 208V three phase power and requires 48A per wire with a minimum 6/4 AWG wire size. Each full vat draws 17 kW and each split vat half draws 8.5 kW. Installation should be completed by a licensed electrician. Contact us before ordering if your building has 240V or single phase service so we can confirm the right setup.

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