The Vulcan CORE-101E Electric Combi Oven delivers professional-grade cooking versatility for busy commercial kitchens. With capacity for 10 half-size sheet pans, this powerhouse handles everything from roasting and steaming to baking and holding with precision. Intuitive digital controls make operation effortless, allowing your team to master complex cooking techniques quickly. Built for reliability and consistent results, the CORE-101E maximizes productivity while reducing cooking times—giving you the competitive edge your operation needs to thrive.

Features & Specifications:

• Holds up to 10 half size sheet pans, 10 full size steam pans or 10 1/1 GN pans
  
• Digital programmable controls with 10" touch control panel
  
• Extremely versatile; capable of baking, steaming, roasting, grilling, air-frying, rethermalization, finishing, poaching, stewing, low temp, defrosting, cook & hold etc.
• Several cooking modes available to balance versatility with simplicity
  
• Triple pane glass door
  
• Continuous timer tracks up to 99:59:59 hours, minutes, & seconds and displays set, remaining or count time
• Flashing LED lights and audible alarm indicate when cooking cycle ends
• Automatic cleaning with water recirculation
  
• Auto-reversing fan with 3 adjustable speeds
• Multi-point food probe
• Includes 3 wire racks
• Includes universal spray hose kit
• USB port
• Temperature range: 80°F to 575°F with display of set and actual temperature
  
• 208V, 18000W, 52A, Three Phase
  
• 1 year limited parts & labour warranty
  
• CSA certified

Dimensions:

Width: 35 in.
Depth: 34.3 in.
Height: 43 in.
Weight: 445 lbs