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Immersion Blenders

Commercial Immersion Blenders in Toronto & Canada

Pureeing a pot of soup or sauce is a lot easier with a wand you lower right into the pot than by ladling batches into a blender jar. Our Immersion Blenders collection is dominated by Robot Coupe, the MMP and MP/CMP series running from a compact 7" blending arm up to a heavy-duty 29" arm for a tall stockpot or kettle, most in variable speed. Waring covers the mid-range with its WSB Big Stik line up to 21", and Dynamic rounds things out with a compact Minipro for smaller batches, a cordless Minipro for prep away from an outlet, and a heavier-duty Master Series wand. Hamilton Beach and KitchenAid each add a variable-speed immersion blender with an interchangeable blending arm, a good fit for a kitchen that needs one motor to cover a few pot sizes. Looking for a countertop blender jar instead? Our Commercial Blenders collection covers that job. Whether you're running a soup station in Toronto, a catering kitchen in Mississauga, or a restaurant right here in Vaughan, we ship immersion blenders across the GTA — Markham and Hamilton included — and nationwide across Canada.

Frequently Asked Questions

Common questions we hear from operators.

How long should the blending arm on a commercial immersion blender be?

Blending arm length should match the depth of the pot you're actually using, with a few inches of clearance so the blade doesn't scrape the bottom — a 7" to 10" arm suits a stockpot or smaller batch of soup or sauce, a 14" to 18" arm covers a standard tall stockpot or steam kettle, and a 21" to 29" arm is built for a deep tilt kettle or large-batch cooking. Our Robot Coupe MP-series alone spans that entire range, from the 18" MP450 up to the 29" MP800, so you're not stuck buying a second blender for a bigger pot down the road. We stock arm lengths across Robot Coupe, Waring, and Dynamic to match whatever's already in your kitchen.

What's the difference between a single-speed and variable-speed immersion blender?

A single-speed immersion blender runs at one fixed speed, which is fine for a straightforward soup or sauce but gives you no control over splashing on a thinner liquid or under-blending a thicker one. A variable-speed model lets you dial the motor down for a gentle start on a hot liquid, then ramp up for a fully smooth puree — most of our Robot Coupe, Hamilton Beach, and KitchenAid immersion blenders run on variable speed for exactly that reason. We carry both styles, so a high-volume kitchen doing delicate sauces and a line that just needs a quick puree can each get the right level of control.

Is a cordless immersion blender as powerful as a corded one?

A corded immersion blender plugs in for continuous power, which suits a station that's parked in one spot all shift, like a soup or sauce station near an outlet. A cordless immersion blender runs on a rechargeable battery instead, trading a bit of runtime for the freedom to move between pots, prep tables, or stations without hunting for a plug. Our Dynamic Minipro Cordless is built for exactly that kind of mobile prep, while the rest of our lineup from Robot Coupe, Waring, and Dynamic's corded Minipro and Master Series sticks with a standard cord for uninterrupted use. We carry both so you can match the blender to how your kitchen actually moves.