The VacMaster VP220 delivers professional-grade vacuum sealing in a compact, user-friendly design perfect for restaurants, catering operations, and food service businesses. This chamber vacuum sealer removes air efficiently to extend shelf life, preserve freshness, and reduce food waste. Ideal for meal prep, sous vide cooking, and inventory management, this reliable machine pays for itself through improved food preservation and operational efficiency.

Features & Specifications:

• Stainless steel construction
  
• Chamber size: 12.5” x 15” x 5”
  
• Maximum chamber bag size: 12” x 15”
• Cycle time: 20-40 sec
• 12.25" removable seal bar with double seal wire 
• Easy-to-read pressure indicator and large LED screen
  
• Heavy duty clear lid for easy product viewing
• Includes filler plates, maintenance kit and assorted vacuum chamber pouches 
  
• 1/4 HP heavy-duty maintenance free dry pump
• 110V, 4A, 60Hz
• 1 year limited warranty
  

Dimensions:

Width: 15.50 in.
Depth: 19 in.
Height: 15.75 in.
Net Weight: 82 lbs
Gross Weight: 95 lbs