The VacMaster VP95 delivers professional-grade vacuum sealing in a compact chamber design, perfect for restaurants, catering operations, and food service businesses. This powerful machine removes air efficiently to extend shelf life, preserve freshness, and reduce food waste. With its durable stainless steel construction and user-friendly controls, the VP95 handles high-volume sealing tasks with consistent results. Ideal for marinating, sous vide preparation, and long-term storage, it's the reliable choice for operations serious about food quality and cost savings.

Features & Specifications:

• Stainless steel construction
  
• Chamber size: 9.5" x 10.5" x 3.25"
  
• Maximum chamber bag size: 9" x 12"
• Cycle time: 20-60 sec
• 9.25" removable seal bar with double seal wire 
• Easy-to-use digital control panel
• Heavy duty clear lid for easy product viewing
• Includes accessory hose port for storage containers
• Removable internal incline plate
• Single piston oil pump
• 110V, 4.2A, 60Hz
• 1 year limited warranty
  

Dimensions:

Width: 11 in.
Depth: 16 in.
Height: 9 in.
Net Weight: 42.5 lbs
Gross Weight: 51 lbs