Transform your commercial kitchen with the EFI 60" Natural Gas/Propane Range, engineered for high-volume operations. Ten powerful burners deliver consistent heat for simultaneous cooking tasks, while the convection oven ensures even baking and roasting every time. Maximize productivity and reduce cooking times with this heavy-duty workhorse that handles everything from sauces to pastries with exceptional performance.

Features & Specifications:  

• Heavy stainless steel construction
• Available in natural gas or propane - must be selected at time of purchase
  
• Stainless steel front & back riser
• Stainless steel lift-off high shelf
• Porcelain-coated oven interior
  
• Cool-to-touch edge & handle
• Independently controlled 10 burners & 2 convection ovens
  
• 30,000 BTUs per burner, 33,000 BTUs for convection oven (366,000 BTUs total)
  
• Oven thermostat adjusts from 200°F to 500°F (93°C to 232°C)
• Heavy cast iron grates for steady cooking temperature
• Includes one rack per oven 
• Includes adjustable feet (casters optional)
• 1 year limited parts & labour warranty
• NSF & CSA certified

Dimensions:

Width: 60 in.
Depth: 31.4 in.
Height: 60.2 in.
Gross Weight: 748 lbs