{"product_id":"brunner-anliker-231-02530-xl-c-continuous-feed-vegetable-slicer-660-lbs-hr-production","title":"Brunner-Anliker 231.02530 XL-C Continuous Feed Vegetable Slicer - 660 Lbs\/Hr Production","description":"\u003ch5\u003e\u003cstrong\u003eHigh-Volume Vegetable Slicer for Large-Scale Prep\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003eThe Brunner-Anliker XL-C is the most powerful table model in the Swiss manufacturer's vegetable slicer line. Built around large 9 1\/2\" (240 mm) cutting discs and a maintenance-free gear motor, this commercial vegetable cutter processes up to 660 lbs (300 kg) of produce per hour. It is a natural fit for hospitals, universities, central kitchens, banquet operations and food production facilities that prep hundreds of portions every day.\u003c\/p\u003e\n\u003ch5\u003e\u003cstrong\u003eDrawing Cut for a Cleaner Slice and Longer Shelf Life\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003eBrunner-Anliker's drawing cut geometry uses curved blades that pull through the product the same way a chef slices by hand. Instead of crushing cell walls, the blade cuts cleanly, so vegetables lose fewer nutrients, vitamins and moisture. The result is crisper prepped produce that holds its quality longer in the walk-in, with less waste and fewer re-prep runs.\u003c\/p\u003e\n\u003ch5\u003e\u003cstrong\u003eMore Than 50 Cutting Options\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003eThe XL-C accepts a wide range of 9 1\/2\" discs for fine and coarse slicing, sickle blade slicing, julienne, allumettes, bâtonnets, tomato slices, shaving cuts, Demidov wave cuts, dicing from 6 to 14 mm and a full lineup of graters, including Parmesan and fondue. Each knife is made in Brunner-Anliker's own knife factory and sharpened by hand, giving an average blade service life of 5 years.\u003c\/p\u003e\n\u003ch5\u003e\u003cstrong\u003eLarge Hopper for Whole and Long Produce\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003eThe large kidney-shaped filler neck holds 2,100 cm³ of product, and a standard hopper lets staff cut long vegetables like cucumbers and zucchini continuously. The machine is angled at 45° so operators load it while standing upright, reducing strain over long prep shifts.\u003c\/p\u003e\n\u003ch5\u003e\u003cstrong\u003eMaintenance-Free and Easy to Clean\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003eThe maintenance-free gear motor is designed for round-the-clock use, and the top and plunger come off without tools. The plunger is made of an antimicrobial fibreglass composite, all removable parts go straight into the dishwasher, and the base wipes clean with a damp cloth. Swiss made and backed by a 5 year warranty, the XL-C is a long-term investment in faster, more consistent food prep with lower labour costs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures \u0026amp; Specifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eScratch- and wear-resistant hygienic housing built for high-volume commercial vegetable prep\u003c\/li\u003e\n\u003cli\u003eLarge kidney-shaped filler neck (2,100 cm³) plus standard hopper for cutting long vegetables continuously\u003c\/li\u003e\n\u003cli\u003ePlunger made of antimicrobial fibreglass composite\u003c\/li\u003e\n\u003cli\u003eDrawing cut blade geometry slices without crushing for longer shelf life\u003c\/li\u003e\n\u003cli\u003eErgonomic 45° working angle lets operators work upright\u003c\/li\u003e\n\u003cli\u003eTool-free removal of the top and plunger\u003c\/li\u003e\n\u003cli\u003eCarry handle on the back of the machine\u003c\/li\u003e\n\u003cli\u003e10 ft (3 m) power cord\u003c\/li\u003e\n\u003cli\u003eMaintenance-free gear motor with extra micro-fuse protection\u003c\/li\u003e\n\u003cli\u003eAccepts more than 50 cutting discs for slicing, julienne, dicing, bâtonnets and grating (sold separately)\u003c\/li\u003e\n\u003cli\u003eAll removable parts are dishwasher safe\u003c\/li\u003e\n\u003cli\u003eOptional stainless steel machine table and disc storage available\u003c\/li\u003e\n\u003cli\u003eProduction Capacity: Up to 660 lbs (300 kg) per hour\u003c\/li\u003e\n\u003cli\u003eCutting Disc Diameter: 9 1\/2\" (240 mm)\u003c\/li\u003e\n\u003cli\u003eHopper Opening: 7\" x 3 3\/8\" (178 x 85 mm)\u003c\/li\u003e\n\u003cli\u003eElectrical: 115V\u003c\/li\u003e\n\u003cli\u003eProtection Class: IP26\u003c\/li\u003e\n\u003cli\u003eOrigin: Made in Switzerland\u003c\/li\u003e\n\u003cli\u003e5 year warranty\u003c\/li\u003e\n\u003cli\u003eUL, CSA and CE certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eWidth: 13 5\/8 in.\u003c\/li\u003e\n\u003cli\u003eDepth: 25 3\/4 in.\u003c\/li\u003e\n\u003cli\u003eHeight: 23 1\/4 in.\u003c\/li\u003e\n\u003cli\u003eWeight: 57 lbs\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Brunner-Anliker","offers":[{"title":"Default Title","offer_id":67908972249317,"sku":"231.02530","price":9450.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0451\/2209\/3217\/files\/Brunner-Anliker-231_02530-XL-C-Continuous-Feed-Vegetable-Slicer-660-Lbs-Hr-Production.webp?v=1793293895","url":"https:\/\/phoenixfoodequipment.com\/en-us\/products\/brunner-anliker-231-02530-xl-c-continuous-feed-vegetable-slicer-660-lbs-hr-production","provider":"Phoenix Food Equipment","version":"1.0","type":"link"}